STORIES ABOUT GREAT DINING EXPERIENCES

I started Top Chef Trail in 2010 because I had a passion for food experiences. I wanted share my passion with clients and friends to enjoy an opportunity to have great food prepared by great chefs. I found that this was the catalyst for enjoyment

One of the most memorable dinners we have had the privilege to attend was at Beast, hosted by @naomipomeroy and @dominiquecrenn. It is a tragedy that Chef Naomi left the culinary world so soon. RIP.

We moved here 3 years ago and got to know Jake at a farm event he hosted in Espanola. Jake elevated @theclubatlascampanaschef the dining experience during the last 6 years. Jake built a fantastic team and created great menus and food events. We wi

Sea Foam or more like a Lobster Bisque foam with Seaweed on top. Cocktail with Tequila, Lime Cayenne and Cardamom . Perfect with Shrimp #cocktails #tasco #porto

Pastel de Nata the national dessert of Portugal. Making the crust

Our @nycwff event was with @jettila and @chefchrisa @kyunyc great wine and food, everything memorable

We had a great time @nycwff brunch @kyunyc with @jettila and @chefchrisa perfect food and both Chef's are super cool

CJ 12/31/22 CJ 12/31/22

Texas Roadtrip

topcheftrail 11/20/22 topcheftrail 11/20/22

Marfa for Art, Marfa for Food

topcheftrail 6/19/22 topcheftrail 6/19/22

Santa Fe Food TV highlights Great Chef’s of Santa Fe

topcheftrail 5/8/22 topcheftrail 5/8/22

Sazon Santa Fe’s 2022 James Beard Nominee

topcheftrail 3/6/22 topcheftrail 3/6/22

James Beard Foundation Taste Santa Fe at Coyote Cafe

topcheftrail 12/27/21 topcheftrail 12/27/21

Christmas Eve in Santa Fe Farolito Walk and Dinner at Geronimo

topcheftrail 11/15/21 topcheftrail 11/15/21

After 2 Years Starting again with a Michelin Star Restaurant Boka in Chicago